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Whether it’s drizzled over a juicy slice of meat or saturating a crispy baguette, the discovery of this dipping sauce recipe will be life changing! This is a great way to elevate your hearty staples! Buttery and rich in flavor, I promise you will not regret giving this a try!
Recipe found at Eat Well 101
Cowboy Garlic Buttery Dipping Sauce
- 6 TBSP butter, melted
- 1/2 lemon
- 4 cloves garlic, minced
- 1 TBSP dijon mustard
- Pinch of cayenne pepper
- 1/4 tsp paprika
- 2 TBSP fresh chopped parsley
- 1 TBSP fresh chopped chives
- 2 tsp thyme
- 1/4 tsp red pepper flakes
- Salt and pepper, to taste
Start with a small bowl and add butter, lemon, garlic, mustard, cayenne and paprika. Whisk until combined.
Stir in Parsley, chives, red pepper flakes, thyme and season with salt and pepper to taste.
Serve with grilled chicken or steak. Alternatively, it’s also fantastic for dipping bread. Enjoy!
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Cowboy Garlic Buttery Dipping Sauce
Description
This Cowboy Garlic Buttery Dipping Sause is delicious drizzled over your favorite meat dish or crispy baguette.
Ingredients
Scale- 6 TBSP butter, melted
- 1/2 lemon
- 4 cloves garlic, minced
- 1 TBSP dijon mustard
- Pinch of cayenne pepper
- 1/4 tsp paprika
- 2 TBSP fresh chopped parsley
- 1 TBSP fresh chopped chives
- 2 tsp thyme
- 1/4 tsp red pepper flakes
- Salt and pepper, to taste
Instructions
- Start with a small bowl and add butter, lemon, garlic, mustard, cayenne and paprika
- Whisk until combined
- Stir in Parsley, chives, red pepper flakes, thyme and season with salt and pepper to taste
- Serve with grilled chicken or steak
- Alternatively, it’s also fantastic for dipping bread
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