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If you’re looking for the epitome of simple holiday snacks, you have reached your destination! This recipe is the easiest way to elevate a pantry staple in a festive way. It’s also a great activity to do with kids around the holidays. There’s not a lot that can go wrong with this recipe, so they will be able to be very hands on! In this recipe, we use white chocolate and crushed candy canes, but the best part is that it can be adapted in all sorts of ways! You can play around with different types of chocolate or various holiday toppings to find what works best for you! Give this delicious crunchy snack a try on your next afternoon in!
Peppermint Graham Cracker Crunch:
- 1 Package Candy melt or white chocolate chips
- 1 Box of Graham crackers
- Crushed peppermint candy
Place a sheet of parchment paper on the counter and a cooling rack over the top for quick and easy clean up. Prep your graham crackers by breaking them in half and crushing peppermint candy into small pieces.
Next, melt the white chocolate, I use the microwave method and heat in 30 second intervals, stirring each time. Be careful not to rush this step if you want to avoid burning the chocolate. Once your chocolate is smooth, you are ready to dip the graham crackers.
Dip graham crackers in chocolate letting excess chocolate to drip off into the bowl before placing on the cooling rack to finish dripping. Add crushed peppermint over the top.
These are simple, festive and fun. They are delicious and a great addition you your holiday cookie spread. Enjoy!