Description
This Chocolate Zucchini Cake gives you your cake and your veggies in the same bite.
Ingredients
- 1/2 cup butter
- 1/2 cup packed brown sugar
- 1/2 cup sugar
- 2 eggs
- 1 tsp vanilla
- 1 1/2 cup grated zucchini (drain the liquid)
- 1 cup flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/4 tsp baking powder
- 1 /2 tsp salt
- 1 cup chocolate chips (3/4 cup + 1/4 cup reserved for top)
Instructions
- Preheat oven 350 degrees
- Spray a 9×5 loaf pan with non stick cooking spray
- In mixing bowl add butter and sugars and beat until mixed well
- Add eggs and vanilla
- Add flour, cocoa powder, baking soda, baking powder, and salt, mix until combined
- Stir in zucchini and then the chocolate chips (make sure to reserve 1/4 cup of the chocolate chips for topping)
- Pour batter into prepared loaf pan
- Sprinkle top with remain chocolate chips and bake 45-55 minutes
- Set aside and cool for at least 15-20 minutes