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Eggnog Cookies

  • Author: Jen


These Eggnog cookies are perfect for the holiday!


  • 4 cups flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cream of tartar
  • 1 tsp nutmeg
  • 1 cup butter
  • 3/4 sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1/4 cup egg nog
  • 1 tsp vanilla


  • 2 cups powdered sugar
  • 1/4 cup eggnog
  • 1/2 tsp nutmeg


  1. In bowl, mix together dry ingredients, flour, baking powder, baking soda, cream of tartar, and nutmeg and set aside.
  2. In separate mixing bowl, cream butter and sugar together until fluffy.
  3. Add eggs, vanilla, and egg nog.  Mix well.
  4. Mix in dry ingredients until just combined.  Chill dough for 1 hour.
  5. Preheat oven to 350.
  6. Form dough into 1 inch balls (I use my cookie scoop).  
  7. Place onto a  baking sheet with a silicone baking mat.
  8. Cook for 8-9 minutes.   Allow cookies to cool on baking sheet.

For Glaze:  

  1. Combine powdered sugar, nutmeg, and eggnog.  
  2. Mix well until combined.  
  3. Drizzle on cookies.