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	<title>
	Comments on: Zaycon Foods: Get Fresh Boneless Skinless Chicken for only $1.64 lb	</title>
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	<link>https://gatherlemons.com/zaycon-foods-get-fresh-boneless-skinless-chicken-for-only-1-64-lb/</link>
	<description>Squeeze the most out of every day</description>
	<lastBuildDate>Sat, 04 Jun 2011 15:57:50 +0000</lastBuildDate>
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		<title>
		By: Cynda Weitz		</title>
		<link>https://gatherlemons.com/zaycon-foods-get-fresh-boneless-skinless-chicken-for-only-1-64-lb/comment-page-1/#comment-28777</link>

		<dc:creator><![CDATA[Cynda Weitz]]></dc:creator>
		<pubDate>Sat, 04 Jun 2011 15:57:50 +0000</pubDate>
		<guid isPermaLink="false">https://www.thriftyandthriving.com/?p=14199#comment-28777</guid>

					<description><![CDATA[I was going to ask the same question]]></description>
			<content:encoded><![CDATA[<p>I was going to ask the same question</p>
]]></content:encoded>
		
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		<title>
		By: Christy		</title>
		<link>https://gatherlemons.com/zaycon-foods-get-fresh-boneless-skinless-chicken-for-only-1-64-lb/comment-page-1/#comment-28730</link>

		<dc:creator><![CDATA[Christy]]></dc:creator>
		<pubDate>Fri, 03 Jun 2011 16:24:04 +0000</pubDate>
		<guid isPermaLink="false">https://www.thriftyandthriving.com/?p=14199#comment-28730</guid>

					<description><![CDATA[@Maygan  I was sure I did a post on canning the chicken, but I haven&#039;t been able to find it.  I will do some more searching, and post a link here if I find it.  If not, I will be sure to get one up soon, it really is super easy!   You do need to use a pressure cooker for the canning process.]]></description>
			<content:encoded><![CDATA[<p>@Maygan  I was sure I did a post on canning the chicken, but I haven&#8217;t been able to find it.  I will do some more searching, and post a link here if I find it.  If not, I will be sure to get one up soon, it really is super easy!   You do need to use a pressure cooker for the canning process.</p>
]]></content:encoded>
		
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		<title>
		By: maygan		</title>
		<link>https://gatherlemons.com/zaycon-foods-get-fresh-boneless-skinless-chicken-for-only-1-64-lb/comment-page-1/#comment-28729</link>

		<dc:creator><![CDATA[maygan]]></dc:creator>
		<pubDate>Fri, 03 Jun 2011 16:16:55 +0000</pubDate>
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					<description><![CDATA[would you mind sharing how you can the chicken? it sounds interesting]]></description>
			<content:encoded><![CDATA[<p>would you mind sharing how you can the chicken? it sounds interesting</p>
]]></content:encoded>
		
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